Description
Eat To Save The Planet is a recipe book and so much more! Written by Annie Bell, the award-winning food writer and nutritionist, it is based on the Planetary Health Diet - helping to save the world by our food and cooking choices. As well as the tasty recipes there are tips to reduce waste and a 28 day plan.
Hardback 304 pages.
Approx: 16 x 24 cm.
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